| 000 | 00839nam a2200265Ia 4500 | ||
|---|---|---|---|
| 003 | OCoLC | ||
| 005 | 20250217034729.0 | ||
| 008 | 961024s1990 pl 000 0 pol d | ||
| 020 | _a8385558349 | ||
| 035 | _aocm35786521\ | ||
| 040 |
_aNPL _cNPL _dNjClMLP |
||
| 041 | 1 |
_apol _hger |
|
| 049 | _aNPLA | ||
| 092 |
_a641.812 _bF |
||
| 100 | 1 | _aFaist, Fritz. | |
| 240 | 1 | 0 |
_aRaclette schmeizendes kasevegunugen. _lPolish |
| 245 | 1 | 0 |
_aRaclette : _bprzysmaki ze stopionego sera / _cFritz Faist ; [przedlad Cezary Maciborski]. |
| 260 |
_aWarszawa : _bWarszawski Dom Wydawniczy, _c1990. |
||
| 300 |
_a48 p. : _bill. ; _c22 cm. |
||
| 490 | 0 | _aSmakosz | |
| 520 | _aRecipes for appetizers made with melted cheeses, a Swedish culinary specialty. | ||
| 650 | 0 | _aCooking (Cheese) | |
| 650 | 0 | _aAppetizers. | |
| 690 | _aPolish language materials. | ||
| 999 |
_c79853 _d79853 |
||